Saffron Milk-cap (Lactaire Délicieux)
Lactarius Deliciosus 


Left Bottom
The Saffron Milk-cap is a colorful mushroom. It can be found in Autumn. It is necessary to wash the mushrooms immediately before cooking (due to the sandy ground it usually grows on). Its lovely crunchy texture and good flavor makes it a much sought-after mushroom.
 
"Deep, woodsy, slightly bitter flavor... Enriches soups and stands up to roasts..."
European Season:
Autumn 

American Season:
 Autumn 
 

Saffron Milk Cap Season:

Range of Products:

Fresh 
Frozen 
Dried 


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